With a little advance planning, even a beginner’s mushroom trip can be successful.
Food you wouldn’t want to compromise on healthiness or taste, even if the price of food goes up.
The answer is closer than you might think.
Right now is the right time to go to the mushroom forest, urges the mushroom researcher Tea von Bonsdorff Creation, from the Central Museum of Natural History of the University of Helsinki.
‘The abundance of the mushroom harvest depends on the rains of the coming weeks and months,’ says von Bonsdorff.